A few days after creating our own Halloween home-decor items, my little girl, who loves to help me in the kitchen, was involved in preparing the treats to share in a party we were invited to: a
Ghost Brownie and a
Pumpkin Quiche with bats.

For another occasion we made a
Sugar Skull Brownie cut out of a rectangular brownie and then decorated with sugar paste (ready-to-roll icing

). For the brownie recipe have a look at the post
(Almost like) Tao’s brownie.

All for us were
Scary Choc Chip Muffins. Inspired by an image on the web, my son and I modelled creepy creatures out of ready-to-roll icing and used them to add a spooky touch to one of our favourite easy-to-bake homemade treats, the muffins.
Here my recipe.

On the 31st October, for dinner, I put some
“mummies” meatballs to the table (
Saucy mummified meatballs from the magazine
Food Family living – Tesco – October 2014) that surprised the kids and daddy too!

You can buy ready-to-cook tagliatelle otherwise you can have lots of fun in making handmade fresh egg pasta from scratch with your children! Here is my
recipe.
Let’s get social!
Join in the conversation and see the latest Craftymessymom’s updates on
Facebook and
Instagram. Find Craftymessymom on Pinterest too!

If you like this post, share it!
Like this:
Like Loading...
Related
Published by Marzia Fa.
Hi! I am Marzia. Creative maker and visula artist. Love for cooking, paper collages, painting and doing handcrafts for/with kids.
View all posts by Marzia Fa.